Thursday, May 5, 2011
The Buffalo Blue Burger
We added a "little" buffalo sauce to the meat mixture before we grilled. Then we put more on top! Along with blue and cheddar cheese. We topped that with bacon, lettuce, and blue cheese dressing.
The Cheesy Bread Burger
On both sides of the roll we added butter, cream cheese, and cheddar cheese. Then, we baked the rolls in the over so everything melted together. In the middle was our burger, tomato, 1000 island dressing, and bacon.
The Wedge Salad Burger
This burger features one of our favorite salads. The wedge salad. We took our special burger and added iceberg lettuce, blue cheese dressing, balsamic dressing, and cherry tomatoes.
The Artichoke Parmesan Burger
Our special burger patty topped with parmesan cheese, artichoke hearts, and sun dried tomatoes! Delicious.
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